Motichoor ke Ladoos or Motichur Laddu is a ball-shaped sweets, popular in Indian Subcontinent.This standard Indian sweet is served at just about any special occasion in India. The sweets made from Gram Flour, Sugar and Deshi Ghee garnished with Dryfruits. The traditional winner of heart laddu get a twist of taste and rich flavor of ghee. Bite into the heavenly taste of Ghee Laddu. Get the best of Haldiram''s quality and the taste. Traditional Indian "melt in mouth" ladoos made with sugar syrup soaked boondi, Milk, Desi ghee, Pista, Elaichi and Kesar